Restaurant

We have chosen to highlight regional products around a different menu every day.

Come and taste some homemade specialities on reservation, depending on the season:

  • Truffade and Aligot with fresh Cantal tomato
  • Stuffed cabbage
  • Bourriol
  • Vegetable terrine with muslin
  • Vegetarian dishes, vegan, gluten-free
  • Blanquette of veal, Beef Bourguignon
  • Salers Meat Steak with its macaroni in a young Cantal
  • Cheese platter from Auvergne
  • Crumble with seasonal fruits
  • Millefeuille
  • Chocolate fondant, …


On reservation:
At noon: lunch basket from 9 to 12 €.
In the evening, Week-end and public holidays : 4-course menu: 24 euros excluding drinks.
Under 12 years old: 12 euros


A meal with friends, family,… Contact us: Contact us.

Come and celebrate an event : birthday, wedding, baptism, reunion with friends. (40 to 60 place settings possible)

Bar



Come and discover the drinks of Auvergne: Avèze, Salers, Birlou, Local beers, Cola auvergnat,…

Terrasse


You can have lunch, dinner under the lime trees or simply have a drink.